AuthorPriscilla HristovaINGREDIENTS
1 Bunch Garlic Scapes, axp 1 cup chopped
1 cup Fresh Basil
½ cup Raw Walnuts
½ cup Olive Oil
2 tsp Fresh Lemon Juice
½ cup Parmesan Cheese
12 tsp Uncle Chester's Hot Sauce
Sea salt and pepper, to taste
PREPARATION
1
In a food processor, add garlic scapes, basil, walnuts, parmesan cheese, lemon juice, hot sauce and blend until combined.
2
With the food processor running, stream in the olive oil.
3
Continue to blend until the olive oil is emulsified.
4
Season with sea salt and pepper.
Ingredients
1 Bunch Garlic Scapes, axp 1 cup chopped
1 cup Fresh Basil
½ cup Raw Walnuts
½ cup Olive Oil
2 tsp Fresh Lemon Juice
½ cup Parmesan Cheese
12 tsp Uncle Chester's Hot Sauce
Sea salt and pepper, to taste
Directions
1
In a food processor, add garlic scapes, basil, walnuts, parmesan cheese, lemon juice, hot sauce and blend until combined.
2
With the food processor running, stream in the olive oil.
3
Continue to blend until the olive oil is emulsified.
4
Season with sea salt and pepper.
