AuthorPriscilla HristovaCategoryOne Flame Hot Pepper SauceINGREDIENTS
1 large avocado - ripened
1 clove garlic, peeled
½ tbsp fresh lime juice
3 tbsp olive oil or avocado oil
¼ tsp sea salt, or to taste
¼ tsp ground black pepper, or to taste
¼ cup Water, or as needed for thickness
12 tsp Uncle Chester's Hot Sauce
PREPARATION
1
Place all ingredients in blender or food processor until blended, adding water as needed for thickness.
Note you may not need all the water, it depends on the size and the ripeness of the avocado.
Place in your fridge in an airtight container for up to 2 weeks.
Ingredients
1 large avocado - ripened
1 clove garlic, peeled
½ tbsp fresh lime juice
3 tbsp olive oil or avocado oil
¼ tsp sea salt, or to taste
¼ tsp ground black pepper, or to taste
¼ cup Water, or as needed for thickness
12 tsp Uncle Chester's Hot Sauce
Directions
1
Place all ingredients in blender or food processor until blended, adding water as needed for thickness.
Note you may not need all the water, it depends on the size and the ripeness of the avocado.
Place in your fridge in an airtight container for up to 2 weeks.
